Appareils et accessoires
Honeyed Chicken
Préparation 5min
Total 25min
4 portions
Ingrédients
-
blanched hazelnuts75 g
-
garlic cloves2
-
onions quartered100 g
-
olive oil50 g
-
chicken breast fillets skinless, cut in pieces (2 cm)500 g
-
dry white wine100 g
-
water100 g
-
¼ tsp chicken stock paste, homemadechicken stock cube (for 0.5 l) crumbled¼
-
fine sea salt1 tsp
-
ground white pepper1 pinch
-
honey100 g
Niveau
facile
Infos nut. par 1 portion
Protides
29 g
Calories
1976 kJ /
472 kcal
Lipides
28 g
Glucides
20 g
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Chicken
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Royaume-Uni et Irlande
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