Devices & Accessories
Browned Onions (200 g)
Prep. 10 min
Total 25 min
1 portion
Ingredients
-
20 g oilolive oil20 g
-
200 g red onions, cut in wedgesonions cut in wedges200 g
Difficulty
easy
Nutrition per 1 portion
Sodium
18 mg
Protein
2 g
Calories
972 kJ /
232 kcal
Fat
20 g
Fibre
3.6 g
Saturated Fat
3 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Temp. Basics - Alliums
13 Recipes
UK and Ireland
UK and Ireland
You might also like...
Frozen Mixed Berry Jam
30min
Chocolate Fudge Cake
1h
Grated Cheddar Cheese
5min
Pineapple and Apple Chutney
55min
Basic Chicken Stock
1h 10min
Sous-vide Rare Fillet Steak with Herb Garlic Butter
2h 15min
Sautéed Bacon with Chicken Strips
15min
Lemon Chicken
20min
Irish Shortbread
1h
Fragrant Chicken Curry (Metric)
1h
Sausage with Curry Ketchup (Currywurst)
20min
Braised Lamb Shanks
3h 20min