Devices & Accessories
Spicy Pulled Beef
Prep. 10 min
Total 8 h 10 min
4 portions
Ingredients
-
onions sliced90 g
-
tinned chopped tomatoes400 g
-
beef stock300 g
-
coffee, brewed150 g
-
fresh red chillies sliced, deseeded if desired2
-
balsamic vinegar1 Tbsp
-
garlic cloves sliced2
-
chilli powder to taste½ - 1 tsp
-
ground cumin½ tsp
-
fine sea salt plus extra to taste¼ tsp
-
ground black pepper plus extra to taste⅛ tsp
-
beef (e.g. topside joint)500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
590 mg
Protein
28 g
Calories
1240 kJ /
297 kcal
Fat
17 g
Saturated Fat
7 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slow Cook and Sous-vide
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Spaghetti Carbonara (TM6 & TM5)
40 min
Chilli Cheese Nachos
40 min
Chicken Korma
40 min
Pulled Tandoori Chicken
30 min
Creamy Chicken and Chorizo Pasta
30 min
Shredded chicken in tomato sauce (tinga de pollo)
30 min
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4 h 25 min
Nachos with Chilli and Cheese
40 min
Prawn and Chorizo Paella
45 min
Lamb Burgers with Garlic Herb Mayo
1 h 15 min
Quick Thai Chicken Curry
40 min
Butter Chicken
50 min