Devices & Accessories
Lamington swiss roll
Prep. 15 min
Total 25 h 40 min
8 slices
Ingredients
Sponge
-
butter to grease
-
caster sugar120 g
-
eggs room temperature5
-
natural vanilla extract1 tsp
-
self-raising flour120 g
Chocolate icing
-
pure icing sugar220 g
-
cocoa powder20 g
-
milk100 g
Assembly
-
pouring (whipping) cream (see Tips)200 g
-
desiccated coconut120 g
-
jam of choice6 - 8 tbsp
Difficulty
easy
Nutrition per 1 slice
Sodium
244.4 mg
Protein
7.4 g
Calories
2114.2 kJ /
505.3 kcal
Fat
22.4 g
Fibre
4 g
Saturated Fat
15.6 g
Carbohydrates
71.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Melting moments with lemon cream
45 min
"This ain't no picnic" muffin
35 min
Edna's lemon curd teacake
40 min
Cinnamon buns
3 h 5 min
Best ever carrot cake
1 h 35 min
Apricot Danish slice
40 min
Italian ricotta doughnuts with citrus curd
1 h 10 min
Cherry and peach loaf
1 h 55 min
Melting moments with passionfruit cream
45 min
Crème pâtissière
15 min
Caribbean carrot cake
2 h 10 min
Caramel, date and walnut bundt
1 h 15 min