Skip to main content Search

Couscous with nuts, coconut and icing sugar
No ratings
Prep. 10 min
Total 25 min
8 portions
Sign up for free

Ingredients

  • blanched almond
    50 g
  • blanched hazelnuts
    50 g
  • shelled pistachios
    50 g
  • white sugar
    50 g
  • milk
    530 g
  • vanilla sugar
    1 tsp
  • rose water
    1 tbsp
  • couscous
    250 g
  • butter
    2 tbsp
  • flaked coconut to serve
  • pitted dates to serve
  • thickened cream to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 35.4 mg
Protein 9.3 g
Calories 1321.8 kJ / 315.9 kcal
Fat 15.6 g
Fibre 3 g
Saturated Fat 4.1 g
Carbohydrates 37.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of home: Arab flavours & traditions 25 Recipes
Australia and New Zealand

You might also like...

Gingerbread biscuits

4.7(402)

2 h 20 min

Portuguese-style custard tarts

4.6(424)

40 min

Carrot halwa

4.5(44)

1 h 5 min

Rocky road with vanilla bean marshmallow

4.5(53)

2 h 45 min

Peppermint chocolate brownie cheesecake

4.4(135)

1 h 5 min

Gulab jamuns

4.5(22)

2 h 50 min

Coconut rice pudding with banana

4.1(74)

50 min

Peanut butter and chocolate custard

4.5(42)

15 min

Strawberry jelly slice

4.2(112)

2 h 40 min

Chocolate tofu mousse pots

4.7(115)

1 h 10 min

Polish doughnuts

4.3(43)

2 h 30 min

Sticky banana upside-down cake

4.9(9)

1 h 40 min

 Show all
Show all