Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
清蒸石斑魚
Prep. 10 min
Total 25 min
4 人份
Ingredients
-
石斑魚 (約 500 克 )，去鱗，去內臟1 隻
-
蔥 打成結2 支
-
薑 切片10 克
-
紹興酒10 克
-
水 蒸煮用500 克
-
蒸魚醬油30 克
Difficulty
easy
Nutrition per 1 人份
Protein
24.5 g
Calories
538 kJ /
128 kcal
Fat
1.3 g
Fibre
0.2 g
Carbohydrates
3 g
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30 分鐘蒸功夫
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Taiwan
Taiwan
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