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Everyday Gravy
No ratings
Prep. 10 min
Total 30 min
4 portions
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Ingredients

  • unsalted butter diced
    45 g
  • celery stalk (approx. 75 g) cut in pieces (2 cm)
    1
  • carrot (approx. 75 g) cut in pieces (2 cm)
    1
  • onion (approx. 120 g) quartered
    1
  • garlic cloves
    2
  • plain flour
    50 g
  • water
    500 g
  • stock paste, homemade (see tip)
    1 heaped tsp
    1 stock cube (for 0.5 l), crumbled
  • tomato purée
    15 g
  • dark soy sauce
    15 g
  • bay leaf
    1
  • dried thyme
    ½ tsp
  • black peppercorns
    10
  • fine sea salt to taste
  • ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 2938.7 mg
Protein 2.6 g
Calories 698.6 kJ / 167 kcal
Fat 9.4 g
Fibre 2.4 g
Saturated Fat 5.8 g
Carbohydrates 19 g

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Everyday Basics 37 Recipes
UK and Ireland

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