Everyday Gravy

3.7 6 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

unsalted butter diced
45 g
celery stalk (approx. 75 g) cut in pieces (2 cm)
1
carrot (approx. 75 g) cut in pieces (2 cm)
1
onion (approx. 120 g) quartered
1
garlic cloves
2
plain flour
50 g
water
500 g
stock paste, homemade (see tip)
1 heaped tsp
1 stock cube (for 0.5 l), crumbled
tomato purée
15 g
dark soy sauce
15 g
bay leaf
1
dried thyme
½ tsp
black peppercorns
10
fine sea salt to taste
ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 2938.7 mg

Protein 2.6 g

Calories 698.6 kJ / 167 kcal

Fat 9.4 g

Fibre 2.4 g

Saturated Fat 5.8 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday Basics 42 Recipes
UK and Ireland

You might also like...

Mini Minced Beef Pies with Steamed Vegetables

40 min

Apple Sauce

15 min

Honeycomb

1 h 30 min

Malva Pudding

55 min

Butterscotch Banana Sponge Pudding

1 h 5 min

Chilli Cheese Nachos

40 min

Cashew Chicken

45 min

Scotch Broth

1 h

Steamed Poached Eggs

15 min

Lamb Koftas

1 h 30 min

Huli Huli Chicken with Macaroni Salad

1 h 20 min

Nachos with Chilli and Cheese

40 min