Skip to main content Search

Crisp Onsen Eggs
No ratings
Prep. 15 min
Total 2 h
6 portion
Sign up for free

Ingredients

  • white bread, slightly stale
    100 gram
  • water
    1000 gram
  • egg, European large (63-73 g) (from chicken) room temperature
    6
  • salt to taste
  • soy sauce, light
    50 gram
  • light brown sugar
    35 gram
  • ginger, dried, ground
    1 teaspoon
  • garlic powder
    1 teaspoon
  • water, hot
    260 gram
  • cornflour (starch) mixed with 2 Tbsp water
    2 tablespoon
  • vegetable oil for frying
  • red chilli, fresh thinly sliced, for sprinkling
    1
  • coriander, fresh chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 1179.4 mg
Protein 12.9 g
Calories 881.8 kJ / 210.8 kcal
Fat 7.5 g
Fibre 1.9 g
Saturated Fat 2.3 g
Carbohydrates 22.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Can Switch To Chef Mode In A Flash 29 Recipes
International
We Can Switch To Chef Mode In A Flash 25 Recipes
International

You might also like...

Green Goddess Quinoa Salad Bowl

4.5(2)

1 h

Shrimp Aguachile

4.8(8)

15 min

Beetroot salad

4.7(273)

10 min

Char siu bao pork buns

4.2(69)

6 h 35 min

Versatile smooth soup

4.5(23)

45 min

Chickpea and Ham Balls

4.7(44)

35 min

Chicken Katsu Sandwich Sushi (Onigirazu)

4.4(58)

1 h 30 min

Crispy Smashed Potato Salad

4.4(44)

1 h 30 min

Sicilian Shrimp Salad

4.8(35)

30 min

Fish Ceviche

5.0(20)

3 h 25 min

Beetroot and avocado eggs

4.2(26)

88 h

Courgette and Carrot Quinoa Salad

4.1(61)

1 h 35 min

 Show all
Show all