Devices & Accessories
Gluten-free Date, Apple and Walnut Tea Bread
Prep. 10 min
Total 1 h 30 min
16 slice
Ingredients
-
olive oil for greasing
-
rice, white, short-grainrice, brown240 g
-
date, pitted100 g
-
apple, type Braeburn unpeeled, cored, quartered140 g
-
olive oil60 g
-
gluten-free baking powder1 ½ tsp
-
baking soda1 tsp
-
linseed, ground, (see tip)psyllium husk (see tip)1 tbsp
-
salt½ tsp
-
walnut, shelled80 g
-
eggs, large4
-
water100 g
Difficulty
easy
Nutrition per 1 slice
Sodium
207.1 mg
Protein
3.9 g
Calories
700.2 kJ /
167.4 kcal
Fat
8.8 g
Fibre
2.1 g
Saturated Fat
1.4 g
Carbohydrates
19.2 g
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