Cinnamon Rolls

Cinnamon Rolls

5.0 9 ratings
Prep. 15 min
Total 3 h
12 portion

Ingredients

Dough
  • water
    60 g
  • unsalted butter room temperature
    70 g
  • sour cream, any type
    115 g
  • sugar
    70 g
  • bread flour
    485 g
  • salt
    1 tsp
  • active dry yeast
    1 tbsp
  • egg, large (65-70 g)
    2
  • bread flour to dust
  • vegetable oil to grease
Filling
  • unsalted butter melted
    60 g
  • brown sugar
    170 g
  • vanilla extract, natural
    ¼ tsp
  • cinnamon, ground
    2 tsp
  • salt
    ⅛ tsp
  • raisin, all varieties (optional)
    115 g
  • pecan nut, chopped
    60 g
Glaze
  • sugar
    140 g
  • cream cheese room temperature
    115 g
  • cinnamon, ground
    ⅛ tsp
  • vanilla extract, natural
    ¼ tsp
  • heavy cream, 35% fat
    2 tsp

Nutrition per 1 portion

Calories 450.8 kcal / 1886.1 kJ
Protein 8 g
Fat 19.3 g
Carbohydrates 63 g
Fibre 1.9 g
Saturated Fat 9.3 g
Sodium 280.2 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...