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Passionfruit and mango ginger gel
5.0 1 rating
Prep. 10 min
Total 1 h 10 min
590 g
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Ingredients

  • freshly squeezed lime juice
    2 tsp
  • agar agar powder
    1 tsp
  • caster sugar
    50 g
  • fresh mango cut into pieces (see Tips)
    100 g
  • fresh passionfruit pulp (approx. 220 g including seeds)
    5
  • ginger elixir or ginger cordial
    80 g

Difficulty

medium

Nutrition per 590 g

Sodium 31.1 mg
Protein 2.9 g
Calories 1817.5 kJ / 434.4 kcal
Fat 1 g
Fibre 11 g
Saturated Fat 0.2 g
Carbohydrates 109.2 g

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Australia and New Zealand

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