Skip to main content Search
Matcha Custard Snow Skin Mooncake

Matcha Custard Snow Skin Mooncake
No ratings
Prep. 50 min
Total 2 h 50 min
28 pieces
Sign up for free

Ingredients

  • cooking oil
    40 g
  • glutinous rice flour
    90 g
  • rice flour
    70 g
  • wheat starch
    40 g
  • icing sugar
    100 g
  • matcha powder
    1 tbsp
  • milk
    370 g
  • water for steaming
    500 g
  • custard cream (see tips)
    700 g
  • cooked glutinous rice flour (gao fen)

Difficulty

advanced

Nutrition per 1 piece

Protein 2.3 g
Calories 650.5 kJ / 155.5 kcal
Fat 5.2 g
Fibre 0 g
Carbohydrates 24.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mooncake Moments 12 Recipes
International

You might also like...

Blueberry and Mascarpone Cheesecake

4.5(327)

3 h 20 min

Spiced apple and rum cakes

4.3(3)

1 h 30 min

Orange Caramel Choux Puffs

4.9(13)

1 h 20 min

Chocolate Mousse

4.6(99)

3 h 20 min

Southern Banana Pudding

4.5(19)

4 h 45 min

Chocolate Fondants

4.5(111)

40 min

Apple Pie

4.6(181)

3 h 30 min

Crêpes Suzette

4.8(16)

1 h 20 min

Raspberry soufflés

4.4(17)

1 h 35 min

Gluten Free Chocolate Chip Cookies

4.8(18)

40 min

White chocolate and raspberry self-saucing pudding

4.3(68)

1 h

Cookie Monster Cheesecake Ice-Cream

4.8(5)

8 h 25 min

 Show all
Show all