Ginger Milk Curd

Name: Ginger Milk Curd
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 2 portions
Ingredients: 80 g ginger, old; 400 g fresh milk; 20 g sugar

2.0 1 rating

Prep. 5 min

Total 20 min

2 portions

Ingredients

ginger, old
80 g
fresh milk
400 g
sugar
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 126.3 mg

Protein 6.8 g

Calories 1320.1 kJ / 315.5 kcal

Fat 6.8 g

Fibre 1 g

Saturated Fat 4.2 g

Carbohydrates 57.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Our Kitchens are a Window to the World 40 Recipes
International

Your Cookidoo® 2025: Sweet Tooth 10 Recipes
International

You might also like...

Mini Iced Fingers

4.2(42)

2h 10min

White chocolate and raspberry pots with lime macadamia shortbread

5.0(3)

1h 40min

Classic Polish 'tort'

4.9(121)

2h 25min

Chocolate Cream Cheese Tart

4.2(29)

4h 30min

Koeksisters

4.7(32)

White Chocolate Cheesecake

4.5(58)

16h

Brown butter ice cream with peanut butter ganache swirl

4.4(8)

24h 40min

Chocolate Covered Cookie Stix

4.8(10)

2h 10min

Pumpkin Pie

4.0(34)

Soft Date Cake with Walnuts

4.8(44)

1h 10min

Chocolate Hazelnut Torte with Fresh Berries

4.7(86)

45min

Frozen mojito cheesecake

4.8(185)

24h 25min

Show all