Vegan Apple and Nut Crumble with Rum Raisins

5.0 1 rating

Prep. 25 min

Total 9 h

6 portions

Ingredients

raisins, all varieties
30 g
rum
30 g

Crumble

almonds, skin on
60 g
vegan butter cold, in pieces
100 g
sugar
85 g
all purpose white flour
115 g
salt
1 pinch

Apple Filling and Assembly

apples (any type) cored, quartered
595 g
lemon juice
2 tsp
sugar
45 g
cinnamon, ground
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4.6 g

Calories 1569.1 kJ / 375 kcal

Fat 14.8 g

Fibre 4.6 g

Carbohydrates 56.6 g

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