Hamburgers

3.0 2 ratings
Prep. 10 min
Total 30 min
4 portions

Ingredients

  • 2 gousses d'ail
  • 60 g d'oignons rouges
  • 450 g côte de bœuf désossée, sans graisse, coupée en cubes (environ 2,5 cm/1 in)
  • 1 c. à soupe de sauce Worcestershire
  • 1 c. à thé de sel marin fin
  • 1 c. à thé de poivre noir moulu
  • 1 œuf
  • 60 g petits pains secs

Difficulty

easy


Nutrition per 1 portion

Sodium 777.4 mg
Protein 24.5 g
Calories 1502.6 kJ / 359.1 kcal
Fat 24.4 g
Fibre 1.1 g
Saturated Fat 10.4 g
Carbohydrates 10.6 g

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