Sauté de champignons mélangés

4.0 2 ratings
Prep. 10 min
Total 30 min
4 portion

Ingredients

  • 45 g d'eau
  • 140 g de champignons de Paris frais en quartiers
  • 140 g de champignons shiitaké frais en tranches
  • 30 g de beurre non salé froid, en un seul cube
  • 15 g d'huile d'olive vierge extra
  • 15 g de sauce de soja selon le goût

Difficulty

easy


Nutrition per 1 portion

Sodium 212.3 mg
Protein 2.2 g
Calories 454 kJ / 108.5 kcal
Fat 10.1 g
Fibre 1.3 g
Saturated Fat 4.5 g
Carbohydrates 3.7 g

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