Spiralized Colorful Vegetable Salad

Spiralized Colorful Vegetable Salad

5.0 1 rating

Prep. 20 min

Total 30 min

4 portions

Ingredients

fresh ginger
5 - 10 g
garlic cloves
2
extra virgin olive oil
70 g
rice vinegar
25 g
light soy sauce
15 g
peanut butter
1 tbsp
honey
2 tsp
sesame oil, untoasted
1 tsp
carrot slender type, peeled
80 g
celtuce peeled, cut in pieces that fit through feeder tube
80 g
Japanese cucumber slender type, ends trimmed
80 g
zucchini slender type
80 g
onion peeled, cut in pieces that fit through feeder tube
80 g
fresh bamboo shoots slender type
80 g
cherry tomatoes cut in halves
6
unsalted roasted peanuts chopped
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 157.4 mg

Protein 2.6 g

Calories 938.6 kJ / 224.3 kcal

Fat 19.5 g

Fibre 2.5 g

Saturated Fat 3.1 g

Carbohydrates 11.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Spiralize Your Life 25 Recipes
International

You might also like...

Salted Egg Yolk Custard Buns

Salted Egg Yolk Custard Buns

No ratings

Vegan Porridge with Fruits and Cinnamon

Vegan Porridge with Fruits and Cinnamon

15 min

Korean Spiralized Cucumber Salad

Korean Spiralized Cucumber Salad

25 min

Thai Cucumber Salad

Thai Cucumber Salad

15 min

Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)

Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)

30 min

Miso Butterscotch Milkshake

Miso Butterscotch Milkshake

20 min

Cocktail Tropical with rum and passion fruit

Cocktail Tropical with rum and passion fruit

15 min

Sweet And Sour Condiment Sauce

Sweet And Sour Condiment Sauce

40 min

Pork Balls

Pork Balls

20 min

Seafood Congee

Seafood Congee

50 min

Cold Brew Concentrate

Cold Brew Concentrate

12 h

Champurrado

Champurrado

20 min