Devices & Accessories
Chips on a stick (Thermomix® Spiralizer)
Prep. 10 min
Total 45 min
4 pieces
Ingredients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
19.2 mg
Protein
6.4 g
Calories
1029.3 kJ /
246 kcal
Fat
0.3 g
Fibre
7 g
Saturated Fat
0 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Cheese and bacon rolls
2 h
Thermomumma white sandwich bread loaf
3 h 30 min
Curry chicken quiche
1 h 30 min
Boiled pasta
20 min
Spaghetti carbonara (TM7)
40 min
"Marry me" chicken pasta
35 min
Curly fries with garlic sauce (Thermomix® Spiralizer)
45 min
Boulangère potatoes
1 h 40 min
Frozen yoghurt bark (Thermomix® Cutter, using modes)
6 h 10 min
Potato bake (Thermomix® Cutter, using modes)
1 h 10 min
Soft Chinese bread rolls
1 h 20 min
Macaroni carbonara
30 min