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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
Compatible
Lemon garlic salmon with green bean gremolata
Prep. 10 min
Total 2 h 25 min
4 portions
Ingredients
Salmon
-
fresh boneless salmon fillets4
-
garlic cloves2
-
fresh ginger peeled and cut into pieces10 g
-
fresh flat-leaf parsley leaves only½ bunch
-
extra virgin olive oil50 g
-
freshly squeezed lemon juice20 g
-
honey10 g
-
sea salt¾ tsp
-
ground black pepper¼ tsp
Green bean gremolata
-
Parmesan cheese or pecorino cheese30 g
-
fresh flat-leaf parsley leaves only5 sprigs
-
garlic cloves2
-
lemon peel only, no white pith1
-
water450 g
-
fresh green beans trimmed450 g
-
extra virgin olive oil3 tbsp
-
sea salt to taste
-
ground black pepper to taste
-
roasted pine nuts2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
3919.2 mg
Protein
97.9 g
Calories
4783.5 kJ /
1143.3 kcal
Fat
79.1 g
Fibre
4.1 g
Saturated Fat
14.6 g
Carbohydrates
14.5 g
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Australia and New Zealand
Australia and New Zealand
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