Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g d'oignon, coupé en quatre
- 10 brins de persil frais
- 15 feuilles de menthe fraîche
- 200 g de feta, en morceaux
- 1 œuf, blanc et jaune séparés
- du sel
- du poivre moulu
- 5 feuilles de brick, coupées en deux
- huile de friture
- Nutrition
- per 1 pièce
- Calories
- 608 kJ / 147 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mercimek (soupe de lentilles corail)
50 min
Tajine de poulet aux olives et pommes de terre
50 min
Brioche extra moelleuse
3h 45min
Muffins façon pizza
35min
Petits pains à la semoule
1h 50min
Mahjouba (crêpes farcies)
2h 50min
Boulgour oriental
15min
Pastilla au poulet, aux amandes et à la cannelle
2h 5min
Tajine d'agneau aux pruneaux
1h 5min
Cheesecake aux speculoos
1h
Tajine de bœuf aux courgettes, aux olives et aux amandes
1h 35min
Salade de crispy potatoes
1h 6min