Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter, in Stücken, etwas mehr zum Einfetten
-
80
g Pekannüsse
or Walnüsse, halbiert - 170 g Zucker
- 1020 g Wasser
-
1
EL Apfelessig
or 1 EL Weißweinessig - ½ TL Salz
- 50 g Ahornsirup
- 2 Eier (Größe M)
- 100 g Weizenmehl, glatt
- 1 TL Backpulver
- Nutrition
- per 1 Portion
- Calories
- 1889 kJ / 452 kcal
- Protein
- 6 g
- Carbohydrates
- 48 g
- Fat
- 28 g
- Saturated Fat
- 12 g
- Fibre
- 2 g
- Sodium
- 293 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Windringerl
3h
Osternest aus Germteig
2h
Osttiroler Schlipfkrapfen
2h 30min
Gedämpfte süß-saure Fleischtascherl
1h 10min
Mango Island in the Sun
20min
Caffè-Latte-Eislutscher mit Karamell
5h 25min
Pekannuss-Schoko-Brownies mit Manner Snack Minis
50min
Marzipan Glücksschweinchen
2h 30min
Affogato mit karamellisiertem Bananeneis
15h
Biscoff-Cheesecake
6h 25min
Luftiger japanischer Cheesecake (Soufflé-Käsekuchen)
2h 15min
Bowl mit schwarzem Reis, Hühnerfleisch und Pilzen
40min