Oven Mushroom and Beef Burger

Oven Mushroom and Beef Burger

4.2 5 ratings

Prep. 15 min

Total 1 h

6 portions

Ingredients

shiitake mushroom, fresh halved
225 g
portobello mushroom, fresh halved
60 g
king oyster mushroom, fresh halved
115 g
fresh brown mushrooms halved
60 g
ground beef broken into pieces
450 g
breadcrumbs, dried
60 g
liquid aminos, type Bragg
30 g
black pepper, freshly ground
1 tsp
egg, large (65-70 g)
2
Worcestershire sauce
2 tsp
cheddar cheese
6 slices
hamburger buns toasted
6

Difficulty

easy

Nutrition per 1 portion

Sodium 818.6 mg

Protein 29.5 g

Calories 2155.7 kJ / 515.2 kcal

Fat 26.3 g

Fibre 3.1 g

Saturated Fat 10.6 g

Carbohydrates 39.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Proteins - Thermomix® Sensor 10 Recipes
Canada

You might also like...

Bagels

1 h 20 min

Classic Pancakes

50 min

Guacamole

5 min

Fruit Ice Cream

5 min

Condensed Milk Dalgona Coffee

10 min

Grilled Burger with Red Potatoes and Garlic Mayonnaise

1 h 20 min

Sous-Vide Scrambled Eggs

40 min

BBQ Pulled Chicken

40 min

Pesto Pasta Salad

30 min

Mediterranean Shrimp and Orzo Soup

1 h 5 min

Naan Bread with Hummus

1 h 55 min

Creamy Mac & Cheese

30 min