Naan Breads with Cauliflower, Feta and Matcha Tahini

Naan Breads with Cauliflower, Feta and Matcha Tahini

4.2 13 ratings
Prep. 1 h
Total 1 h 20 min
10 pieces

Ingredients

Naan Breads
  • unsalted butter cut into pieces
    2 oz
  • water
    5 ½ oz
  • dried instant yeast
    1 tsp
  • yogurt
    2 oz
  • all-purpose flour
    11 ½ oz
  • oil
    3 tbsp
  • sugar
    2 pinches
  • salt
    ½ tsp
Spiced Cauliflower
  • cauliflower florets cut in halves (approx. 1 lg. head)
    25 oz
  • canned chickpeas drained
    14 oz
  • garlic clove
    1
  • honey
    1 ½ oz
  • soy sauce
    1 ½ oz
  • peanut butter
    1 oz
  • dried ground ginger
    1 tsp
  • water
    1 oz
  • ground smoked paprika
    1 tsp
  • dried chili flakes
    1 - 2 pinches
  • ground black pepper
    1 - 2 pinches
    1 - 2 pinch ground white pepper
Mint Feta Dip
  • mint leaves
    8
  • fresh dill leaves only
    4 sprigs
  • feta cheese cut in pieces
    5 ½ oz
  • freshly squeezed lemon juice
    1 tbsp
  • yogurt
    1 oz
  • cucumber cut into pieces
    2 ½ oz
Matcha Tahini
  • cilantro leaves only, plus extra to garnish
    1 tsp
  • tahini
    2 ½ oz
  • water
    3 ½ oz
  • matcha powder
    ½ tsp
  • salt
    2 - 3 pinches
Assembly
  • green apples cored and sliced
    7 oz
  • avocados sliced (¼ in.)
    7 oz
  • lemons quartered
    2

Nutrition per 1 piece

Calories 412 kcal / 1725 kJ
Protein 13 g
Fat 22 g
Carbohydrates 36 g
Fibre 6.9 g
Saturated Fat 7 g
Sodium 617 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...