Devices & Accessories
Chunky guacamole
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
fresh coriander leaves only, plus extra to serve4 sprigs
-
red onion plus extra, finely chopped, to serve20 g
-
jalapeño chilli trimmed1
-
freshly squeezed lime juice to taste1 - 4 tbsp
-
ripe avocados (approx. 350 g), flesh only2
-
sea salt¼ tsp
-
Roma tomato seeded and finely chopped, to serve1
-
corn chips to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
50.7 mg
Protein
3.9 g
Calories
1101.1 kJ /
263.2 kcal
Fat
23 g
Fibre
12.5 g
Saturated Fat
3.2 g
Carbohydrates
17.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Risotto pomodori with burrata
30 min
Chilli and cheese nachos
35 min
Lasagne with fresh spinach pasta
2 h 20 min
Pickled Korean daikon (Thermomix® Cutter, using modes)
20 min
Mexican slaw (Thermomix® Cutter)
10 min
Margarita
5 min
Ultimate mushroom mac n' cheese
1 h 5 min
Banana bread
1 h 40 min
Mini bacon and vegetable frittatas
35 min
Berry mojito mocktail
5 min
Spicy Margarita Fizz
10 min
Mango tequila sunrise cocktail (Diabetes)
10 min