Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
猪肉葱花炒蛋
Prep. 10 min
Total 30 min
2 人份
Ingredients
-
鸡蛋(每颗约53-63克)2 颗
-
油20 克
-
去皮五花肉 ，切薄片150 克
-
姜 ，切丝5 克
-
生抽10 克
-
老抽 ，约½茶匙2 克
-
白砂糖 ，约½茶匙2 克
-
葱 ，切末3 根
Nutrition per 1 人份
Calories
562.6 kcal /
2353.8 kJ
Protein
14.6 g
Fat
55.1 g
Carbohydrates
2.3 g
Fibre
0.2 g
Saturated Fat
17.6 g
Sodium
338 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
快手晚餐
5 Recipes
China
China
