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Cali Burger with Avocado Ranch

Cali Burger with Avocado Ranch
4.7 9 ratings
Prep. 20 min
Total 50 min
4 portions
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Ingredients

Avocado Ranch Dressing
  • garlic clove
    1
  • dried chives, chopped
    1 tbsp
  • dried parsley
    1 tbsp
  • dried dill
    2 tsp
  • onion powder
    2 tsp
  • salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • avocado peel and pit removed
    6 oz
  • buttermilk
    8 oz
  • Greek yogurt
    3 oz
  • lemon juice
    ½ tsp
Hamburger
  • red onion cut into pieces
    4 oz
  • garlic clove
    1
  • lean ground beef broken into pieces, chilled
    24 oz
  • salt
    1 tsp
  • ground black pepper
    ½ tsp
  • mayonnaise
    4 tbsp
  • hamburger buns
    4
  • red leaf lettuce
    4 pieces
  • Monterey Jack cheese
    4 slices
  • cucumber sliced
    ½
  • heirloom tomatoes sliced
    1
    1 beefsteak tomato, sliced
  • alfalfa sprouts (optional) to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 1737.4 mg
Protein 53.6 g
Calories 3569.5 kJ / 853.1 kcal
Fat 45.4 g
Fibre 6.2 g
Saturated Fat 14.5 g
Carbohydrates 56.8 g

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