Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa verde toscana
- 25 - 30 g de pan blanco sin corteza
- 100 g de agua
- 30 - 35 g de perejil fresco (hojas y parte del tallo)
- 1 - 2 dientes de ajo
- 5 - 6 tiras de piel de limón (solo la parte amarilla)
- 20 g de zumo de limón
- 1 huevo duro
- 60 g de aceite de oliva
Tostas
- 100 g de crackers
- 6 sardinas en aceite sin espinas (12 lomos)
- ¼ de cebolla roja en juliana fina
- Nutrition
- per 1 unidad
- Calories
- 416 kJ / 100 kcal
- Protein
- 2.5 g
- Carbohydrates
- 8.8 g
- Fat
- 6.3 g
- Saturated Fat
- 0.9 g
- Fibre
- 1.4 g
- Sodium
- 71 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada italiana de pasta con pesto
35min
Curry de calabaza
40min
Sándwich de huevo y paté de alcachofa
30min
Canapés de batata con cobertura de calabacín, queso feta y judías blancas
50min
Galette de setas
1h
Ensalada de cuscús con berenjena, pimiento y tomates cherry
30min
Tarta de queso y tomate con pesto
1h
Trenza de setas, chalotas y gorgonzola
1h
Galets rellenos gratinados en salsa de almendras
3h 20min
Pizza con pesto rojo para dos
1h
Tacos de gambas al chipotle
15min
Tarta de tres quesos y tomates cherrys
30min