Compatible versions
Crêpes à la farine de châtaigne et compote de pomme
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte à crêpe
- 180 g de farine de châtaigne
- 60 g de sucre en poudre
- 3 œufs
- 350 g de lait
- 20 g de beurre fondu
La compote de pomme
- 400 g de pommes, épépinées et coupées en huit
- 1 gousse de vanille, fendue en deux
- 20 g de beurre fondu
- Nutrition
- per 1 portion
- Calories
- 1260 kJ / 299 kcal
- Protein
- 7.3 g
- Carbohydrates
- 43.8 g
- Fat
- 10.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crêpes tout chocolat
35min
Crêpes des îles
40min
Crêpes salées sans gluten aux fruits de mer
1h
Crêpes sans lactose à la confiture
1h
Crêpes suzette
35min
Gaufres à la farine de châtaigne
1h
Cake au jambon cru sans gluten
55min
Pâte à crêpes sans gluten
1h 30min
Pâte à pizza sans gluten (nouvelle recette)
1h 10min
Chocolat chaud sans lactose
15 min
Tiramisu sans lactose
12h 30 min
Pizza au jambon sans gluten
1h 45min