Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 mazzetto di prezzemolo fresco, le foglie lavate ed asciugate
- 500 g di semola rimacinata di grano duro + q.b
- 5 uova
- 1 pizzico di sale
- 1 cucchiaino di Parmigiano reggiano grattugiato + q.b.
-
1500
g di brodo di carne
or 1500 g di brodo vegetale
- Nutrition
- per 1 Ricetta completa
- Calories
- 8866 kJ / 2119 kcal
- Protein
- 98.4 g
- Carbohydrates
- 384.5 g
- Fat
- 31.5 g
- Fibre
- 18.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panzerottini con mozzarella filante e carne
3h 20min
Scarcella di pasqua ripiena
55min
Cartellate
1h 5min
Cannoli al nocciolato
20min
Focaccia tramezzino
2h 5min
Orecchiette con pomodorini, rucola e patate
4h
Calzone pugliese alle cipolle
2h 30min
Panzerotti romani
1h 10min
Dado di pesce
1h 40 min
Calzoncelli melfitani
1h 40 min
Pizza rustica lucana
1h 15min
Baccalà fritto in pastella
1h 10min