
Devices & Accessories
Blueberry Coffee Cake
Prep. 5 min
Total 1 h
8 portion
Ingredients
Streusel
-
butter, unsalted to grease
-
sugar70 g
-
brown sugar60 g
-
all-purpose flour30 g
-
cinnamon, ground1 tsp
-
salt¼ tsp
-
ginger, dried, ground1 pinch
-
nutmeg, ground1 pinch
-
pecan nut, chopped30 g
Cake
-
plain yogurt unsweetened170 g
-
vegetable oil60 g
-
sugar170 g
-
vanilla extract, natural1 tsp
-
egg, large (65-70 g)2
-
all-purpose flour230 g
-
baking powder1 tsp
-
baking soda½ tsp
-
salt½ tsp
-
nutmeg, ground1 pinch
-
blueberry285 g
Nutrition per 1 portion
Calories
424 kcal /
1774 kJ
Protein
8 g
Fat
14 g
Carbohydrates
68 g
Fibre
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Desserts - Thermomix® Sensor
18 Recipes
Canada
Canada
You might also like...
Whole Orange Bundt Cake
1 h 25 min
Strawberry Layer Cake (TM6)
2 h
Cheesy Beer Sauce
30 min
Maple and Pecan Steamed Puddings
1 h 25 min
Amaretto biscuits
30 min
Cranberry Almond Cookies (Metric)
1 h 20 min
Carrot Walnut Bundt Cake
1 h 20 min
Carrot Walnut Bundt Cake
1 h 20 min
Rye Bread
6 h 5 min
Mantao
1 h
Blueberry Coffee Cake
1 h
Thirty second whole orange cake
1 h 15 min