Compatible versions
Sticky pork ribs with cheesy coleslaw (Thermomix®️ Cutter, TM6)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spice rub
- ¼ tsp ground black pepper
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp mustard powder
- 2 tsp brown sugar
- 1 tsp sweet paprika
- 2 pinches ground cayenne pepper
- 1 tsp sea salt
- 4 pork rib racks (approx. 2kg)
Basting sauce
- 1 tsp ground ginger
- 2 tsp garlic powder
- 80 g rice wine vinegar
- 120 g brown sugar
- 100 g soy sauce
- 2 tsp cornflour
- 70 g water
- 2 tsp sesame oil
Jacket potatoes
- 4 potatoes, Sebago or other starchy potatoes, skin on
- sea salt, to season
Cheesy coleslaw
- 300 g white cabbage, thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube
- 300 g red cabbage thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube
- 50 g red onion (approx. ½ onion)
- 180 g carrot, trimmed and peeled
- 120 g cheddar cheese, cut into pieces (3 cm)
- 5 sprigs fresh chives, plus extra to serve
- 200 g mayonnaise (see Tip)
- 60 g apple cider vinegar
- sour cream, to serve
- ground black pepper, to serve
- Nutrition
- per 1 portion
- Calories
- 8423.6 kJ / 2013.3 kcal
- Protein
- 112.5 g
- Carbohydrates
- 90.2 g
- Fat
- 134.3 g
- Saturated Fat
- 40.6 g
- Fibre
- 10.7 g
- Sodium
- 2866.7 mg
Alternative recipes
Sous vide scrambled eggs
35min
Chicken Tikka Masala Pasta
45min
Braised Lamb Shanks
3h 35min
Buffalo chicken wings
50min
Sri Lankan red beef curry with rice
1h 40 min
Steamed Cumin Beef Buns
2h 30min
Fish cakes with beurre blanc sauce
1h
Mini chicken kyivs
45min
Classic trifle
4h
Chhole (chickpea curry) and rice
45min
Butterflied chilli lemon chicken and rice
1h 45 min
Korean fried chicken
4h