Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso fresco de Burgos
- 1 diente de ajo
- 60 g de cebolla en trozos
- 400 g de tomate troceado en conserva
- 400 g de tomate en cuartos
- 10 g de cilantro fresco (las hojas y el tallo)
-
2 - 3
guindillas secas, sin tallos
or 1 chile chipotle en conserva - 25 g de aceite de girasol
- 1 cucharadita de sal
- 400 g de nachos de maíz fritos
- 180 g de crème fraîche
- 2 aguacates
- hojas de cilantro fresco, para decorar
- Nutrition
- per 1 ración
- Calories
- 3127 kJ / 747 kcal
- Protein
- 12.8 g
- Carbohydrates
- 80 g
- Fat
- 43.5 g
- Saturated Fat
- 9.9 g
- Fibre
- 10.8 g
- Sodium
- 1140.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Enchiladas de carne en hoja de lechuga
1h 30min
Frappé bombón con limón
5min
Chilaquiles Rojos
25min
Bebida energética de Azafrán Cardamomo y Almendras
6h 5min
Mac and Cheese Tex-Mex
40min
Tortas ahogadas de camarón
40min
Margarita de pepino y lima
10min
Paloma de granada
30min
Nidos de fideos crujientes
45min
Huevos rancheros
30min
Chilaquiles verdes con pollo
45min
Cebolla en escabeche
24h