Devices & Accessories
Feta and Herb Muffins
Prep. 15 min
Total 35 min
12 pieces
Ingredients
Muffin Batter
-
self-raising flour275 g
-
baking powder1 tsp
-
fine sea salt to taste1 - 1 ½ tsp
-
ground black pepper½ tsp
-
large egg1
-
milk250 g
-
olive oil50 g
Feta Cream
-
cream cheese with herbs150 g
-
feta cheese crumbled60 g
-
milk50 g
-
sunflower seeds2 Tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
656.8 mg
Protein
5.4 g
Calories
842.8 kJ /
201.4 kcal
Fat
11.4 g
Fibre
0.7 g
Saturated Fat
4.5 g
Carbohydrates
19.3 g
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Cream Cheese
6 Recipes
UK and Ireland
UK and Ireland
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