Greek Bougatsa with Honey and Pistachios

Greek Bougatsa with Honey and Pistachios

4.8 35 rating

Prep. 30 min

Total 4 h 45 min

12 slices

Ingredients

milk
700 g
egg yolks from large eggs
4
maize flour
60 g
sugar
120 g
vanilla pod seeds only
½
lemon zest only
½
unsalted butter soft
130 g
filo pastry (approx. 12 sheets)
270 g
icing sugar
2 Tbsp
chopped pistachios
3 Tbsp
honey
2 Tbsp

Difficulty

easy

Nutrition per 1 slice

Protein 6 g

Calories 1290 kJ / 308 kcal

Fat 16 g

Fibre 1 g

Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

DESSERTS 10 Recipes
UK and Ireland

You might also like...

Christmas Cheese and Onion Quiche (UK)

Christmas Cheese and Onion Quiche (UK)

1 h 45 min

Mini Mushroom Galettes

Mini Mushroom Galettes

1 h 45 min

Artisan potato bread

Artisan potato bread

2 h 5 min

Pea Quiche

Pea Quiche

1 h

Pear and chocolate frangipane

Pear and chocolate frangipane

2 h

Crème Pâtissière

Crème Pâtissière

15 min

Mozzarella Stuffed Flatbread

Mozzarella Stuffed Flatbread

45 min

Leek and Lancashire Cheese Quiche

Leek and Lancashire Cheese Quiche

2 h 15 min

Mango Swiss Roll

Mango Swiss Roll

40 min

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1 h

Danish Dream Cake

Danish Dream Cake

55 min

Apple Crumble Cake

Apple Crumble Cake

1 h 10 min