
Devices & Accessories
Lamb Meatballs
Prep. 20 min
Total 45 min
6 portions
Ingredients
-
garlic and herb breadcrumbs, homemade (see tip)100 g
-
lamb mince (see tip)700 g
-
water to taste (see tip)200 - 250 g
-
fine sea salt1 ½ tsp
-
ground black pepper1 tsp
-
onions quartered150 g
-
olive oil plus extra for greasing30 g
-
ground cumin2 tsp
-
ground coriander2 tsp
-
tinned chopped tomatoes600 g
Nutrition per 1 portion
Calories
457.4 kcal /
1913.7 kJ
Protein
22.8 g
Fat
33.5 g
Carbohydrates
16.6 g
Fibre
3.4 g
Saturated Fat
12.8 g
Sodium
740.6 mg
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5 Ingredients
70 Recipes
UK and Ireland
UK and Ireland