Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g olive oil, plus extra to grease
- 6 slices prosciutto
- 15 g parsley, fresh, leaves and tender stems
- 115 g shallot, cut into pieces (2.5 cm/1 in.)
- 115 g bell peppers, mixed, seeds removed, cut into pieces (2.5 cm/1 in.)
- 5 large eggs
- 85 g cream 30%-40% M.F.
- 60 g feta cheese, cut into pieces
- ½ tsp salt, to taste
- ¼ tsp black pepper, ground
- 570 g water
- Nutrition
- per 1 portion
- Calories
- 1118 kJ / 267.2 kcal
- Protein
- 15.5 g
- Carbohydrates
- 16.7 g
- Fat
- 16.9 g
- Saturated Fat
- 7.4 g
- Fibre
- 5.5 g
- Sodium
- 781.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Breakfast Eggs with Bacon and Roasted Peppers
35min
Pork Fillet with Sauerkraut and Potato Purée
1h 10min
Avocado with Egg and Salmon Tartare
50 min
Vegetarian Pizza (TM6)
1h 40 min
Katsu Pork with Slaw, Potatoes and Wasabi and Dill Dressing
50 min
Peanut Butter Cheesecake Dip
5 min
Jack-O-Lantern Stuffed Peppers
1h 30 min
Feta and Herb Muffins
35min
Steamed Frankfurter Sausages
20min
Green Power Smoothie Bowl
5 min
Pawpaw smoothie
10 min
Butterflied chilli lemon chicken and rice
1h 45min