Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g fresh coriander
- 4 garlic cloves
- 20 - 30 g fresh root ginger, peeled, cut in slices (2 mm)
- 150 g salted butter, diced
- 150 g milk
- ¼ tsp ground cayenne pepper
- 200 g tomatoes, ripe, quartered
- 1 tsp ground cumin
- 1 Tbsp lemon juice
- 350 g dried pasta (e.g. penne)
- 400 g water, just boiled
- 450 g raw prawns, peeled
- Nutrition
- per 1 portion
- Calories
- 3078 kJ / 736 kcal
- Protein
- 38 g
- Carbohydrates
- 69.5 g
- Fat
- 34 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Prawn Curry
30min
Chicken in Yoghurt
1h
Cajun Chicken and Sweet Potato Mash
25min
Prawn Xacuti
1h 20min
Linguine with Bacon and Prawns
35min
Pasta with Prawns, Courgettes and Lemon
30min
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Curried Prawns with Rice
1h
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1h 20min
Prawn Gratin with Pink Peppercorns
30min
Spiced Garlic Prawns and Squid
20min
Prawn Pasta with Rocket Pesto
55min