Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g basmati rice
- 40 g olive oil
- 100 g onions, quartered
- 10 g fresh coriander leaves, plus extra for garnishing
- 20 g fresh root ginger, cut in round slices (2 mm)
- 1 fresh green chilli, deseeded if desired
- 3 garlic cloves
- 2 tsp ground cumin
- 2 tsp ground coriander
- ½ tsp ground turmeric
- 1 tsp fine sea salt
- 70 g tomato purée
- 400 g coconut milk
- 500 g raw prawns, peeled
- Nutrition
- per 1 portion
- Calories
- 2651 kJ / 634 kcal
- Protein
- 28 g
- Carbohydrates
- 62.6 g
- Fat
- 30.2 g
In Collections
Alternative recipes
Butter Chicken
50 min
Green Curry Chicken
55 min
Lamb Rogan Josh
1h 45 min
Lamb Korma
4h
Prawn And Chicken Laksa
40 min
Sri Lankan Red Beef Curry
1h 35min
Keralan Fish Curry
30 min
Sri Lankan Chicken Curry (Koththu Roti)
1h 5 min
Prawn Curry with Basmati Rice
35 min
Prawn Bhuna
30 min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Steamed Sea Bass with Lime Sauce
35 min