Skip to main content Search
Pears in red wine

Pears in red wine
5.0 2 ratings
Prep. 15 min
Total 3 h 20 min
6 portions
Sign up for free

Ingredients

  • red wine (e.g. Beaujolais or Dolcetto)
    500 g
  • sugar
    100 g
  • honey
    1 tsp
  • cinnamon sticks (approx. 5 g)
    2
  • cloves
    3
  • ripe pears peeled, cut in quarters and cores removed
    800 g

Difficulty

easy

Nutrition per 1 portion

Protein 1 g
Calories 853 kJ / 204 kcal
Fat 0 g
Fibre 3.7 g
Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Lebanese Spiced Flatbread

4.7(45)

3 h 20 min

Peanut Butter Cheesecake Dip

4.3(12)

5 min

Egg White Chocolate Cake

3.8(36)

50 min

CosNOpolitan Mocktail

4.8(4)

45 min

Flour From Cereal Grains or Pulses

5.0(5)

5 min

Conchiglie pasta with fresh tomato sauce and goat's cheese

4.1(16)

45 min

Pear Pastry with Cream Cheese

4.9(21)

50 min

Pickled Red Onions

4.5(24)

1 h 50 min

Molasses Gingerbread Cookies

4.0(14)

40 min

Date and Bran Muffins

4.8(72)

8 h 35 min

Rosemary Marinade for Beef

4.9(7)

5 min

Potato and Rosemary Focaccia

4.3(46)

2 h 35 min