Strawberry and Burrata Salad with Basil Pesto (TM5)

Strawberry and Burrata Salad with Basil Pesto (TM5)

4.8 5 ratings

Prep. 10 min

Total 20 min

4 portions

Ingredients

strawberries ripe, but firm, hulled
500 g
Parmesan cheese cut in pieces (2 cm)
50 g
garlic clove
1
pine nuts
15 g
fresh basil leaves
40 g
extra virgin olive oil
70 g
fine sea salt to taste
¼ - ½ tsp
rocket leaves
40 g
burrata cheese torn in pieces
250 g
freshly ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 713.9 mg

Protein 20.1 g

Calories 1554.6 kJ / 371.6 kcal

Fat 27.6 g

Fibre 2.9 g

Saturated Fat 11.8 g

Carbohydrates 12.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Surimi Stick Salad

15 min

Shredded Brussels Sprout Salad with Bacon and Cranberries

20 min

Honey Parmesan Parsnips

50 min

Crispy Smashed Potato Salad

1 h 30 min

Aubergine and Lentil Salad

40 min

Cheesy Sweet Potato Bites with Pea Purée

1 h 20 min

Raspberry and Basil Sangria

40 min

Minced Meat Cutlets (Kotlety mielone)

30 min

Hawaiian Salad with Honey and Lime Dressing

15 min

Parsnip Soup with Caramelised Onions

55 min

Red Cabbage Salad with Figs and Gorgonzola

10 min

Whipped Feta and Mascarpone with Chilli Sesame Honey

40 min