Devices & Accessories
Crunchy Potato Sticks (TM5)
Prep. 20 min
Total 25 min
4 portions
Ingredients
-
waxy potatoes (e.g. Charlotte), cut in pieces that fit in feeder200 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
-
vegetable oil for frying
Difficulty
easy
Nutrition per 1 portion
Sodium
76.7 mg
Protein
1 g
Calories
610.1 kJ /
145.8 kcal
Fat
12.6 g
Fibre
1.1 g
Saturated Fat
1.8 g
Carbohydrates
8.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slicing and Grating (TM5)
44 Recipes
UK and Ireland
UK and Ireland
You might also like...
Pepperoni Pretzel Bites
1 h 45 min
Khachapuri
1 h 30 min
Black Pudding Scotch Eggs
50 min
Mixed Nut Cereal Bars
2 h 30 min
Dim Sum 'Shao Mai'
2 h
Garlic Cheddar Biscuits
30 min
Meatballs and Chilli Cheese Potatoes
1 h
Parsnip Blinis with Stilton, Walnuts and Honey
2 h 20 min
Hidden Veg Sausage Rolls
3 h 45 min
Mexican Black Bean Dip with Healthy Tortilla Chips
20 min
PB 'n' J Muffins
45 min
Soy Milk and Steamed Buns
1 h 30 min