Devices & Accessories
Onion Tarte Flambée (TM6)
Prep. 15 min
Total 1 h
8 portions
Ingredients
Dough
-
all-purpose flour plus extra to dust9 oz
-
olive oil1 oz
-
water4 oz
-
salt¼ tsp
-
sour cream5 oz
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
Topping and Finish
-
white onion halved or quartered to fit into feeder6 oz
-
red onion halved or quartered to fit into feeder6 oz
-
fresh chives chopped, to serve1 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
6.5 mg
Protein
2.2 g
Calories
407.8 kJ /
98.5 kcal
Fat
3.8 g
Fibre
0.7 g
Saturated Fat
1.5 g
Carbohydrates
13.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
United States
United States
You might also like...
Biscuits
40 min
Smoked Salmon and Brie Quiche
55 min
Ham and Onion Biscuit
30 min
Cheese Biscuits
20 min
Gluten-Free Veggie Pizza Crust
45 min
Thin Crust Pizza Dough
2 h 30 min
Mushroom Pie
1 h 40 min
Hamburger Buns with Stout Beer
3 h
Broccoli Pizza Crust with Cheese
1 h
Garlic Pull-Apart Knots
1 h 55 min
Pesto Pizza Dough
4 h
Wonderful White Bread
5 h