Devices & Accessories
Onion Tarte Flambée (TM6)
Prep. 15 min
Total 1 h
8 portions
Ingredients
Dough
-
all-purpose flour plus extra to dust9 oz
-
olive oil1 oz
-
water4 oz
-
salt¼ tsp
-
sour cream5 oz
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
Topping and Finish
-
white onion halved or quartered to fit into feeder6 oz
-
red onion halved or quartered to fit into feeder6 oz
-
fresh chives chopped, to serve1 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
6.5 mg
Protein
2.2 g
Calories
407.8 kJ /
98.5 kcal
Fat
3.8 g
Fibre
0.7 g
Saturated Fat
1.5 g
Carbohydrates
13.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
United States
United States
You might also like...
Sourdough Ciabatta
9 h 25 min
Roasted Vegetable Pizza
1 h 20 min
Rye Bread
6 h 5 min
Wonderful White Bread
5 h
Spinach and Olive Focaccia
1 h 15 min
Four Cheese Pizza
25 min
Keto Cheese Dinner Rolls
1 h 10 min
Cauliflower Artichoke Cheese Bake
1 h 10 min
Pesto Pizza Dough
4 h
Garlic Pull-Apart Knots
1 h 55 min
Tapenade Pizza Dough
4 h
Hawaiian Pizza with Stuffed Cheese Crust (Ben)
2 h 10 min