Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Chocolate mousse pots (Diabetes)
Prep. 10 min
Total 6 h 10 min
4 portions
Ingredients
-
raw sugar50 g
-
dark chocolate gluten free (60% cocoa solids), broken into pieces50 g
-
smooth ricotta cheese low fat120 g
-
Dutch cocoa powder3 tsp
-
egg whites2
-
fresh raspberries to serve125 g
Nutrition per 4 portions
Calories
739 kcal /
3090 kJ
Protein
29 g
Fat
30 g
Carbohydrates
85 g
Fibre
9 g
Saturated Fat
19 g
Sodium
520 mg
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Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand
