![Grated carrot salad (Thermomix® Cutter, TM6) Grated carrot salad (Thermomix® Cutter, TM6)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/4a4ac7b0-5a49-447c-baf6-4bb769751323/Derivates/5197f538-bea3-4c8d-ac70-be7f3d005170.jpg)
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Ingredients
- 600 g carrot whole (approx. 1-3 carrots), trimmed and peeled
- 25 g eschalot, cut into halves
- 5 g fresh flat-leaf parsley, cut into thirds, leaves and stalks
- 40 g grapeseed oil
- 25 g white wine vinegar
- 20 g lemon juice
- 10 g mustard
- 3 pinches sea salt
- 3 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 664.6 kJ / 158.9 kcal
- Protein
- 1.7 g
- Carbohydrates
- 16.1 g
- Fat
- 10.4 g
- Saturated Fat
- 1 g
- Fibre
- 4.6 g
- Sodium
- 219.7 mg
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