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Ingredients
- 1 egg
- 100 g caster sugar
- 1 tsp natural vanilla extract
- 500 g pouring (whipping) cream, chilled (see Tips)
- Nutrition
- per 10 portions
- Calories
- 8920 kJ / 2120 kcal
- Protein
- 19 g
- Carbohydrates
- 114 g
- Fat
- 183 g
- Saturated Fat
- 115.8 g
- Fibre
- 0 g
- Sodium
- 263 mg
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