Devices & Accessories
Creamy Pea Soup
Prep. 10 min
Total 40 min
8 portions
Ingredients
-
onions quartered150 g
-
unsalted butter diced20 g
-
frozen green peasfresh green peas1000 g
-
water600 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste1 heaped tsp
-
sour creamcrème fraîche (see tip)200 g
-
salt½ tsp
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
171.8 mg
Protein
7.5 g
Calories
732.6 kJ /
175.1 kcal
Fat
7.5 g
Fibre
6.7 g
Saturated Fat
4.3 g
Carbohydrates
20.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Favourites
16 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sultana and Cranberry Rolls
14 h 25 min
Cream cheese spread with radishes
5 min
Spelt Bread
1 h 45 min
Mustard Balsamic Vinegar Dressing
10 min
Steamed turbot and mixed vegetable parcels
1 h 15 min
Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble
1 h
Steamed Salmon with Courgetti
35 min
Peshwari Naans
2 h
Pilau Rice
40 min
Creamy Pea Soup with Serrano Chips
30 min
Lentil, Red Pepper and Harissa Soup
45 min
Mini Egg Cupcakes
1 h