Devices & Accessories
Coleslaw with Thermomix® Cutter (TM5)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
green apple cored, cut in wedges that fit in feeder100 g
-
carrots peeled150 g
-
red onion (optional) quartered (approx. ¼ onion)30 g
-
white cabbage thickest part of core removed, cut in wedges that fit in feeder200 g
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste2 pinches
-
mayonnaise or to taste4 Tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
413.5 mg
Protein
1.1 g
Calories
609.3 kJ /
145.6 kcal
Fat
11.5 g
Fibre
3 g
Saturated Fat
1.6 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix Cutter Welcome Booklet (TM5)
21 Recipes
UK and Ireland
UK and Ireland
You might also like...
Express Pho Soup with Spiralized Daikon
50 min
Thai Cucumber Salad
15 min
Raw Asian Salad
10 min
Mediterranean Herb Baked Fish
45 min
Oven Baked Vegetable Crisps
1 h 45 min
Fennel, Celery and Green Apple Salad
15 min
Coleslaw with Thermomix® Cutter
10 min
Portuguese Bread (Pão de água)
3 h 30 min
Ripe Banana Ketchup
40 min
Parmesan Shortbreads with Fennel and Chilli
1 h 25 min
Guinness® Bread
1 h 45 min
Curried Coleslaw
10 min