Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Salsa verde
Prep. 5 min
Total 5 min
180 g
Ingredients
-
extra virgin olive oil plus extra to cover80 g
-
red onion30 g
-
red wine vinegar10 g
-
garlic clove1
-
baby pickled capers20 g
-
anchovy fillet4
-
fresh basil leaves only3 sprigs
-
fresh flat-leaf parsley leaves only5 sprigs
Difficulty
easy
Nutrition per 180 g
Sodium
1064.1 mg
Protein
6 g
Calories
3210.4 kJ /
767.3 kcal
Fat
81.1 g
Fibre
1.5 g
Saturated Fat
12.7 g
Carbohydrates
5.3 g
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