Lemon Mousse with Basil Slush

Lemon Mousse with Basil Slush

3.5 2 rating

Prep. 40 min

Total 25 h

8 portions

Ingredients

Lemon cream

gelatine sheet (approx. 2 g)
1
sugar
50 g
lemons zest only
3
lemon juice
125 g
egg yolks (approx. 70 g)
4
eggs (approx. 80 g)
2
butter
75 g

Basil slush

water
310 g
lime juice
110 g
sugar
90 g
fresh basil leaves only
50 g

Lime jelly

gelatine sheet (approx. 2 g)
1
water
45 g
sugar
30 g
lime juice
30 g

Lemon frosting

sugar
50 g
lemon zest only
1
egg whites (approx. 50 g)
1 ½

Assembly

fresh mixed berries to garnish
digestive biscuit crushed
fresh basil leaves to garnish

Difficulty

medium

Nutrition per 1 portion

Protein 5 g

Calories 1017 kJ / 243 kcal

Fat 11 g

Fibre 1 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

World Cuisine by Chef Koen Vessies 10 Recipes
International

You might also like...

Broccoli Salad with Red Capsicum and Pine Nuts

Broccoli Salad with Red Capsicum and Pine Nuts

10 min

Folded Herb Bread

Folded Herb Bread

1 h 10 min

Sweet Potato Cheesecake Bars

Sweet Potato Cheesecake Bars

No ratings

Fudge Brownies

Fudge Brownies

50 min

Paneer

Paneer

4 h 5 min

Cranberry Pecan Cheese Ball

Cranberry Pecan Cheese Ball

45 min

Grab and Go Breakfast Wrap

Grab and Go Breakfast Wrap

30 min

Strawberry Ice (Korean-Inspired)

Strawberry Ice (Korean-Inspired)

8 h 5 min

Pumpkin Pizza

Pumpkin Pizza

2 h

Gochujang (Korean chilli paste) marinade

Gochujang (Korean chilli paste) marinade

10 min

Spicy Stout Goulash with Caramelised Pork Belly

Spicy Stout Goulash with Caramelised Pork Belly

3 h 10 min

Pasta with tomato, bacon and mushroom

Pasta with tomato, bacon and mushroom

35 min