Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Butter und etwas mehr zum Einfetten
- 220 g Laugenbrötchen, vom Vortag, in Scheiben (1 cm)
- 1 Zwiebel, halbiert
- 5 Stängel Schnittlauch, in feinen Röllchen
- 90 g Bergkäse, in 6 Würfeln (à ca. 15 g)
- 150 g Milch
- 2 Eier
- ½ TL Salz
- ¼ TL Pfeffer
- 2 Prisen Muskat
- 500 g Wasser
- Nutrition
- per 1 Portionen
- Calories
- 1028 kJ / 246 kcal
- Protein
- 10 g
- Carbohydrates
- 25 g
- Fat
- 12 g
- Fibre
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Breznknödel mit Feldsalat und Speck
1h 15min
Kas-Press-Knödel
45min
Spätzle-Burger
1h 30min
Knödelteig-Schnitten
35min
Knoblauchpolenta und Gemüsepappardelle mit Parmesandip
1h 30min
Überbackene Pfannkuchenrollen
1h 15min
Kartoffel-Galette mit Schinken
1h 10min
Herzhafter Ofenschlupfer
50min
Kräuter-Speck-Knödel in Pilzsauce
1h
Kräuter-Tomaten-Knödel mit Gorgonzola-Speck-Sauce
2h
Maultaschen in Honig-Senf-Sauce
45min
Speckknödel mit Champignonsauce
1h 30min